Patisserie Tomoko
568 Union Ave, Brooklyn, NY
Crema's Take
“This petite Brooklyn patisserie marries Japanese and French pastry traditions with stunning precision, drawing devoted fans back for dreamy creations like yuzu cheesecake and delicate dacquoise that linger in memory long after the visit. The sun-drenched space, filled with green plants and warm service, makes it an ideal spot for lingering over specialty drinks like sparkling yuzu or chai, though be prepared for premium pricing that reflects the meticulous craftsmanship. It's a place where you'll discover unexpected flavor combinations and find yourself planning your next visit before you've even left.”
What to expect
Strong matcha and tea selection. A slow-sit spot, good for meetings. Pastries on the menu.
Google Reviews
Be careful with the dessert pricing. They charged me 20 usd for this small plate of dessert Mont Blanc. Paying 35 usd in total for a Chai and a small dessert is very disappointing.
Last night I dreamed about the yuzu cheesecake, the cream puff and sparkling yuzu drink. Yesterday, I finally ate desserts at Patisserie Tomoko with Raj who had told me that he wanted to take me there. Raj has been here countless times and likes it a lot. We sat at the counter…
Stellar, friendly service and beautiful location filled with sunshine and green plants. Banana chocolate tart was dense and rich but a bit one-note from what I was expecting. I would go back and try some of their other desserts.
Small dessert store with many Japanese and French desserts. The menu overall is simple. They make things good but with some space to improve. Slightly on the pricy side. 💛Yuzu dacquoise was a pretty straightforward flavor. The texture was good but nothing impressive. I had…
It was on my list to check out this place for a while. I was excited to try the pastry, but there was no seating so we decided to have prix fixe dessert ($29.50) at the bar. Next time we will just get the ready- made pastry from the counter and take it to the park to eat.…
Crema Reviews
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