Pastiche Fine Desserts

Love this place! New to area and the employees were so nice and informative. First time I got the fruit tart… fruit was fresh and beautifully applied to the tart and the pastry cream light and airy. I didnt like that they use pie crust instead of the pate sucre or sugar crust… but I also tried the lemon cheesecake and it was phenomenal the crust… perfection… the lemon curd was amazing! I’m not a lemon person typically, but it was so good and I like the coffee too. I’ll be back.

First visit and loved it. Tasty food, good latte and awesome staff. Clean and organized. Will definitely go back when in town. They have seating inside with benches but no tables. It was not busy when we went on Tuesday evening.

This place is incredibly charming and truly feels like home. The pastries are absolutely outstanding. My husband and I came here for the first time, and when we tried the berry tart, our hearts just melted. It was the most perfect harmony of flavors and textures. I highly recommend visiting and treating yourself - you won’t regret it.

We’ve been getting our cakes from Pastiche for years and we swear by it. They only get better and better with time and stay true to their commitment to quality. It elevates any event to have these scrumptious cakes. They’re a core memory for us all.

The best fruit tart that I have ever had in my life. The custard filling has amazing texture with the perfect sweetness and flavor paired with delicious and fresh fruits on top. The pie crust is very dense and crispy which did not get soggy and maintained amazing texture.