Paris Baguette

★★★★★4.2(138 Google reviews)

Crema's Take

“This spot is really a pastry destination first and a coffee shop second—the draw here is their rotating selection of fresh-baked items (mochi donuts, cream-filled croissants, elaborate cakes) and the bakery smell when you walk in, which genuinely sells the experience. The coffee itself seems competent but doesn't get much specific praise in reviews, and if you have dietary restrictions beyond chocolate, you'll be limited. It's a solid spot if you're craving pastries and a cute vibe in Short Pump, but don't expect the coffee to be the main event.”

Google Reviews

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Delaney Rousseau
★★★★★2 months ago

Tried this gem today while in Short Pump and it was so good!!! Beautiful shop with a huge selection of pastries that all looked amazing. Tried the mochi donut and the coffee cream croissant. The mocha donut was good but recommend getting one with a flavor (we tried the plain).…

Forever Hungry Human
★★★★★3 months ago

Cutesy place for all you dessert lovers! They’ve got an amazing range of yummy treats to choose from. Loved the vibe and the service too! Absolutely loved the coffee croissant donut and the king cream donut! Do give them both a try or you’ll regret it!

Clau Se
★★★★★3 months ago

They have a great variety of pastries and cakes, with plenty of delicious-looking options. Unfortunately, the only gluten-free item available during our visit was a chocolate muffin, which we found to be a bit bland. It would also be nice if the staff were a little more…

Naoko O
★★★★★4 months ago

I was so excited to visit this place, and it did not disappoint! The smell of fresh-baked bread and pastries when you walk in is amazing—you almost want to buy everything in the store. We got the mixed berry pastry puff and a coffee to enjoy inside. It wasn't overly sweet, which…

Lacey Suh
★★★★★4 months ago

We went on opening weekend and it was busy - which is to be expected with any grand openings. But the line moved quickly with multiple checkout registers to keep things smoothly moving along. Pastries were constantly being replenished and we had a hard time trying to decide on…

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