Somedays Bakery

The pastries were really good. We got the crab Danish and salmon croissant for savory, and a tiramisu cookie and triple chocolate pain suisse for dessert. My personal favorite was the tiramisu cookie, which was sweetly balanced and had a great combination of texture and appearance.

Great bakery! The blueberry cardamom sweet bun was so delicious and perfect to share! Restaurant is very clean and fast with service

I bought a chicken cesar salad. It’s just terrible. Tastes like nothing and the croutons is the most sad part since this is supposed to an artisan bakery. I got fooled by other good reviews and the nice appearance of the store on 23rd and Park Av. They really should improve the quality.

What a wonderful bakery! I preordered the special valentine's cake and babka. I bought the pistachio lattice pastry as well because it looked so good! The pistachio was the highlight and one of the best pastries I've ever had. The cake was a winner as well, I loved the crunchy chocolate shell. The bake on the babka is why I took off one star. It was a bit burnt in places on top and doughy/raw in the middle. But I'll definitely be back to try more!

SO good. I kept seeing this spot and have been meaning to try it, finally did and ended up going twice in one day - once for breakfast and once for dessert! The spinach and ricotta swirl was great and the vanilla bean glaze on the croissants are the perfect addition of sweetness. Also loved the latte & hot chocolate we got. I love that the hours go until 9PM, can enjoy at any time of the day! There’s a good amount of seating if you’re looking to dine in as well.