Crema's Take
“Moss Landing Cafe is a tiny, easy-to-miss spot that punches way above its weight with generous, well-executed breakfast and lunch plates—think crispy chicken sandwiches and California Eggs Benedict that have regulars coming back three days in a row. The vibe is genuinely welcoming and casual, perfect for families or a quick bite with friends before hitting the nearby harbor or beach, though it gets cozy (read: stuffy) when packed. Come early and grab a seat on the outdoor patio if you can.”
What to expect
Classic coffee drinks done right. A slow-sit, outdoor seating spot, good for meetings. Full breakfast, pastries, and light food on the menu. Family friendly. Parking available.
Google Reviews
See all on Google →I had the crispy chicken sandwich and my husband had the fish and chips. They were both delicious. This place is very small and easy to drive right by! I would recommend and would eat there again. Our server wasn't in the best mood, but our order was correct, so no…
Had breakfast here while staying nearby at the Inn at Moss Landing Point, and could not be happier with our choice! Menu has a wide variety to choose from, the food was delicious, and the servings are huge for the price. Service was attentive without being overbearing. Highly…
Me and buddy do a surf trip year and we decided to try this place out for breakfast. This place is unbelievable good and the service is great. We have come here three days in a row and it’s been great every single time. It’s been so good we decided to hit out friend on game and…
Local Cafe within walking distance of the annual Moss Landing Street Fair. Had the California Eggs Benedict, which was delicious. There's no air conditioning so it can get a bit stuffy when it's packed. Service is a little slow but friendly. Nice to have a sit down restaurant.…
After dropping off our son for his first day of kindergarten, my wife needed a mimosa to help her adjust. It was our first time at Moss Landing Cafe and we were extremely happy with our visit. We shared a bowl of Clam Chowder(which may have been my favorite ever) and some French…