Madame Brioche Bistro

Madam Brioche Bistro is a charming brunch spot worth trying. The Eggs Benedict were excellent, and the double espresso latte was very good—smooth and well made. The French toast, however, was average. We were seated near the entrance, and with the ceiling fan running and the door opening frequently, the food cooled down quite quickly. Overall, it’s still a nice place with good brunch options, and I would recommend giving it a try. ☕🍳🥐

Okay - chair height to table height, I might be wrong but they're off by 5"+, making it a bit uncomfortable for me. The atmosphere was solid, waitstaff on it. This place seems very clean & the pastry cases will make you drool. I had a Ruben that was super - could have more Kraut, but that's me. My wife's french toast was tasty & she suggested it could have more toppings, like more strawberries & whipped cream; again, personal preference.

We had a nice Sunday meal at Madame Brioche. It was nice to see ownership so active in the restaurant. Food was delicious and efficiently brought to the table. Our server had a good sense of humor and brought us a few laughs. We would recommend and will definitely return soon!

This brunch spot was overall great! The menu was huge with all sorts of breakfast options. If you're a pastrami lover, they have several options, which I thought was unique. All plates had big portions and everything was tasty. The brioche beignets were freshly made and really good. My only comment is that the space is not too big and it will get very busy around 11am-1pm. Since it was a Sunday, our food took a bit of time to arrive and it was a bit loud. Outside of that, the service was good and everyone was friendly.

This place was recently recommended to us, and we decided to give it a try — so glad we did! From the moment we arrived, the greeter and staff made us feel genuinely welcome. We ordered the salmon omelette and the goat cheese quiche, with roasted potatoes and salad on the side. Everything was cooked to perfection and served at the perfect temperature. Every bite was flavorful — no need for extra salt or seasoning. We also took some pastries to try at home, and they were just as delicious. We’ll definitely be back to keep exploring other options on their menu!