Loca Vivant Kitchen
4141 State St, Santa Barbara, CA
Crema's Take
“This Santa Barbara kitchen is making waves as a serious gluten-free bread destination, with customers raving about sourdough that rivals traditional versions—think crispy, tangy crusts with that coveted airy crumb. Beyond the exceptional baked goods, Loca Vivant balances quality with convenience, offering traditional coffee drinks and light fare perfect for a thoughtful grab-and-go, while the owner's personal touch (like accommodating special orders for out-of-state customers) reveals a genuine care for the community. It's the kind of place where both gluten-free devotees and bread connoisseurs feel understood and well-fed.”
What to expect
Classic coffee drinks done right. Quick-grab spot. Pastries and light food on the menu.
Google Reviews
Great food!
Amazing. I got a rosemary garlic sourdough filone today. Beautiful loaf, crispy crust and light airy center. Might be the best gluten free bread I’ve ever had. I will definitely be ordering again 💘
I would consider myself a GF bread connoisseur. I even bake my own sourdough gluten-free bread. Anytime I’m in a new city. I looked to see what they have available for gluten-free bread and goodies. I grew up in Santa Barbara and I’m here for a visit and was pleasantly surprised…
Their sourdough bread is a game-changer – finally, a gluten-free version that tastes as good as the real deal! Every bite is a delightful blend of tangy goodness and that perfect crust we all crave. The variety here is impressive, and you can tell they put heart and soul into…
The bread at this place is amazing!!! I live in North Carolina, but I have a family member that lives in Santa Barbara. The owner worked with me to get an order ready for my family member to pick up and bring to me in Las Vegas, where we were vacationing. I brought the bread…
Crema Reviews
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