Crema's Take
“This Providence gem excels at both craft coffee and creative seasonal specials, with loyal regulars raving about everything from their signature Frankenstein Matcha to the beloved local coffee milk. The bright, welcoming space strikes that perfect balance between a serious espresso bar and a comfortable spot to linger with friends or work for hours, all backed by a genuinely warm staff that handles even large groups with ease. Beyond the drinks, their made-from-scratch pastries and breakfast sandwiches prove they're committed to the full specialty café experience, not just coffee.”
What to expect
Espresso-focused, with creative signature drinks, with a pour-over program, matcha and tea options too. Slow-sit spot. Full breakfast, pastries, and light food on the menu. Family friendly.
Google Reviews
See all on Google →Love their seasonal drink options, and the space inside is good to sit and work. The employees were very friendly and it was a smooth process to order and grab drinks. I tried the frosted blueberry latte. Normally I love blueberry lattes, but this tasted a little too artificial…
What an adorable spot!! I decided to try the weekly special Frankenstein Matcha. I ordered it less sweet. I came as part of a big group and all the employees did an amazing job getting the drinks out quickly and accurately. The drink I had was terrific. The ube was sweet and…
Heard to try coffee milk while I was in Rhode Island. Specifically this place. And it’s actually really good. I talked about liking it so much (and trying to find other places that tasted just as good. Which I couldn’t find anywhere) that my (now) fiance proposed with a coffee…
The mango lemonade was delicious and did not taste artificial, which is a very difficult thing to do. The croissant, bacon, egg, and cheese was very filling and also tasted great. I also appreciate that if you spend $25 you get a free drink. I definitely recommend going here;…
Stopped here on a whim, we were walking by and needed our caffeine fix. I love coffee shops so I was excited to check it out. I read after the fact that they make all natural, small batch, cold brewed coffee syrup that you can mix with milk to make coffee milk; a Rhode Island…