The Brunch House
1145 N 500 W, Provo, UT
Crema's Take
“This Provo breakfast destination has mastered the art of making guests feel genuinely cared for, with standout service that goes beyond taking orders—their server Pedro memorably delivered flawless service without writing anything down. The kitchen delivers on creative, craveable dishes like chocolate croissant French toast and red/green chilaquiles with eggs that consistently exceed expectations, making it worth the Sunday wait. It's the kind of place where families linger over genuinely excellent food and service that feels personal rather than performative.”
What to expect
Google Reviews
I don't know if there was a bad plate on the menu. We had a group of 4 and each had different plates and were wonderful. Our service Pedro took our order without writing it down and got it right. Very attentive to our needs. Oh, the bakery selection was awesome. We'll go there again.
My food was great. My friend's food was even better. She had The Red/Green Chilaques and Eggs . I had chicken fried steak and eggs. I'll include pictures of what we had. The major negative was that everyone was crammed in like sardines. Thankfully, my friend and I sat at the counter. Everyone else's chair backs were practically touching. I don't like sitting THAT close to others when I'm trying to enjoy a meal. We went in early and were able to get in without a reservation. I strongly recommend calling ahead and getting a reservation.
We went to breakfast to celebrate Valentine's Day, the food was delicious, and Pedro truly made it even more memorable. From the start, he was attentive and genuinely caring not just doing his job, but really connecting with us. He paid attention, checked on us thoughtfully, and made sure we were taken care of. One of the sweetest moments was when he thought my valentine spoke Spanish but he's actually Jordanian... he said well we are like primos he surprised us by speaking a few words in Arabic and asked if he could called him "habibi." It was a heartfelt interaction that made us laugh and feel even more welcomed. Pedro has a warm spirit and a big heart. We left feeling celebrated and grateful. We will definitely be back to see him again.
This was a very good but very busy spot for brunch, just a party of 2 took about 35-40 minute wait on a Sunday around 1pm. I got the chocolate croissant French toast with fruit. Mind you it is pretty pricey. The fruit was added for $3.50 and it is just one slice of French toast. And we also got the breakfast burrito which was very delicious but small in servings along with the French toast. We also decided to try the horchata latte which did not taste anything like horchata, all I could taste was coffee. So I am disappointed on that especially since it is $5.50. I don't think I would come back especially for the high prices for such small servings and long wait times. I'm afraid to hear how long it'd be 5+ people 😬. Side note: i did love the sign decors with bible verses 🥰
I ordered the chocolate croissant French toast with fruit. Sometimes you order something and it doesn’t look as good as the pictures, this was not the case. It was the French toast I’ve been dreaming about. My husband had the corned beef hash it was really good too. We ordered a purple smoothie. It was perfect, the temp stayed cold the entire meal and was delicious. Jade was our server and I would go back just for her great service.
Crema Reviews
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