Taste Local

I would NOT recommend eating here. We came on a Saturday morning and waiting 15 minutes for a table- we thought the wait and ingredients from local places meant they were going to be great. Unfortunately, we were wrong. The cinnamon roll tasted very bland, slightly burnt on the top, and mostly just dough. My husband ordered the maple sandwich and I got the avo chicken blt. He received a small amount of very old, reheated potatoes and sad old jalapeño popper. Sandwiches were alright. My tabbouleh was just bulgar wheat and tomatoes cut in half. $50 later and huge disappointment, we would love to save others from this!

TLDR: amazing place!! come here!!! From the moment you walk in, you can tell this place is special. From the adorable mismatched chairs, linens, mugs, etc, you can tell they’re committed to sustainability. The staff was super friendly, service was quick and food and drink amazing. We had the baklava latte which was amazing! Both iced and hot were delicious. For our entrees, I had the maple bacon sandwich and my husband had the cowboy fry. The maple bacon sandwich was out of this world! One of those moments where you savor every single bite - excellent pairing of sweet and spicy. Everything we could tell was local, down to the hot sauce! It was super cool to see where everything was sourced from. And while they weren’t needed because everything was seasoned to perfection, even the salt and pepper shakers were super cute. 🥰 I can’t recommend this place higher!

Went to Taste Local for their new Supper Club and it was wonderful! The staff were helpful, friendly, and smiling. The food was unique and delicious and the cocktails were incredible (see pic!) Sadly I only took a pic of the first course (seared panels with poblano cream, poblano mole, fried nopales & cilantro), wish I took one of the others. They were each a work of art. I’ve had breakfast and lunch there several times, but never dinner. We will be back! Gave the atmosphere 4 stars because it was quite loud.

Invited for a special treat with friends. TASTE Local is having a 4 course 1st Friday supper club. Menu changes monthly so be prepared for a treat. Tonight's menus shown in photo. All dishes were excellently plated so they were a treat for the eyes and the taste buds. Each courses are larger than expected for a 4 course service. Tonight's chocolate mole as the West Town Paneta was exquisite and worth the price. Services is top notch, attentive, and friendly. Drinks are paired and featured for the evening. All in all, a must dine if you'd like a casual fine dining experience at a quirky and welcoming space. Put it on your dining list

This place always hits the spot. Truly excellent brunch food in a fun spot downtown. They are busy on the weekends, but usually east enough to get in for a small table, bigger parties expect to wait. Service is excellent. Queen Croque is an amazing creation, the tiny tomatoes, hollandaise, egg, ham, and brioche are delightful together.