Olympia Baking Company

Scones are missing something (butter?). Not sure if the ones we had were vegan or not, but they just felt like they were missing a key ingredient that the other ingredients tried to mask. $30 for 3 scones is wild.

Hidden Gem for Gluten-Free Goodness! If you’re searching for a bakery that feels like a delightful secret, this spot is worth the detour. Tucked away from the usual hustle, it offers an experience that’s as warm and inviting as its freshly baked treats. Every item is thoughtfully crafte so tasty that it makes you forget gluten was ever a thing. The flavors are rich, the textures are perfect, and the attention to detail is unmatched. What truly sets this bakery apart is its commitment to quality and creativity. You’ll find unique combinations that surprise and delight, all while maintaining that comforting homemade feel. The owner who was working is friendly and passionate, making our visit feel personal and welcoming. If you’re gluten-free (or even if you’re not), this is the kind of place that turns a simple snack into a memorable experience. Highly recommended for anyone who loves discovering culinary treasures off the beaten path!

Love, love, love Olympia Baking Company!!! The owner, Willis, is friendly, helpful, generous with his time, and best of all an amazing pastry baker! I don't know how he makes the tastiest scones we've ever had, but he manages to make them Gluten-Free and sometimes even Vegan. His bakery is a dedicated GF facility...he also serves other items in addition to scones, you need to check out this jewel of a business!

After seeing so many glowing reviews, I was excited to finally stop by. I consider myself a bit of a scone connoisseur and am always on the hunt for a great scone to pair with a good cup of coffee. The owner introduced himself and enthusiastically told me about their gluten-free scones, which immediately caught my attention. My favorite scones are also gluten-free, but since they’re based in D.C., I don’t get to have them often. I ordered two sweet scones and one savory. Since there weren’t prices posted, I was shocked when the total came out to over $30 for three scones. The garlic rosemary scone was flavorful, with a chewy texture, though it leaned more toward a bread-like consistency with a bit of an eggy taste. The stuffed fruit scone had the same chewy, tapioca-like texture, which wasn’t quite what I was expecting from a traditional scone. I can tell the owner puts care into his products, but for me personally, the texture and flavor didn’t match what I typically look for in a scone. Still, I appreciate the friendly service and unique gluten-free options, which I know many people value.

Tried this place for the first time today as I had a friend over who has Coeliac. Absolutely amazing! The scones are so soft and fluffy and have an amazing flavor! I grabbed some for my aunt, who also has a gluten intolerance, and I can not wait to give them to her. The atmosphere was very homey, and the owner was nice and so excited to hear that we found this place! 10 out of 10 will return and be telling lots of people about it!