The Bagel Shack
33585 Del Obispo St Unit A, Dana Point, CA
Crema's Take
“This family-run Dana Point spot serves up generously-portioned bagels with creative varieties and notably good sauce at reasonable prices, making it a reliable quick grab for both coffee and a satisfying breakfast. Warm, attentive service and a casual, inviting atmosphere keep locals and visitors coming back, though you might want to arrive early if the floor upkeep matters to you. If you're craving a pizza bagel or classic variety done right (and not burnt), it's worth the stop next to Albertsons.”
What to expect
Google Reviews
First of all first impressions are everything and if you gonna make bagels, please don’t burn my bagel and try to cover it up with the sauce, but I got the pizza bagel which the sauce was amazing. Even a jalapeño bun was good but you burnt my bagel how do you burn bagels? That’s what you specialize in. .. this is very unacceptable. If you specialize in bagels and then you go and burn mine quality control is not there for me and I’m only riding this because you should do better if you specialize in one thing.
First visit, good selection of bagels, good quality. I paid $12 for 6 bagels. Only negative comment is that the floor could be cleaner.
I recently visited this spot for the first time, and I have to say, the customer service was impressive right from the start. I was warmly greeted upon entering, and the atmosphere was casual and inviting, with plenty of seating both indoors and outdoors. There's also plenty of parking available, making it a convenient place to grab a quick breakfast, catch up with friends, or pick up something to go. I opted for the lox bagel, with a few tweaks: I swapped out the capers for avocado, added some lemon pepper, and chose the gluten-free everything bagel instead. While I’m not sure if it's strictly Celiac-safe due to potential cross-contamination from regular bagels made in the same facility, it's great that they offer gluten-free options like the everything and plain gluten-free bagels. It’s always a good idea to ask if you have dietary concerns. One thing I really appreciated was how well the gluten-free bagel held up. It didn’t get mushy or fall apart easily, which can be a common issue with gluten-free options. The bagel was generously topped with smoked salmon, tomatoes, onions, and avocado (though keep in mind avocado is an extra charge). The portion was filling, and the flavors were well-balanced. At almost $20 for the lox bagel, I’d say this place leans toward the pricier side, but given that they make their bagels in-house and everything is fresh, it’s understandable. I also noticed they offer their own cream cheese, which adds a nice touch. Although I don’t live near the area, I do work nearby, so it’s a great option for a quick and satisfying breakfast pick-me-up. While it might not be an everyday stop due to the price, I’d definitely return to try other items on the menu. All in all, it was a solid experience and I look forward to coming back again.
Right next to Albertsons Nice little place looks like a family run business. They have some amazing varieties of bagels and great service. Clean restroom. Price is a reasonable for coffee, bagels, and breakfast bagel sandwiches. Seems a lot of the locals come here Seating area inside and outside
Loved the food quality, price and service they provided us while visiting Dana Point from Placer County. As a REALTOR, I always love supporting local businesses! These type on small business are what makes a town it city create charm! They were busy and managed the clients with professionalism and smile. I love that positive energy from their employees. Their coffee was Devine and fresh OJ was really fresh! Good quality good value. I highly recommend going their.
Crema Reviews
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