Buvette du Marais

Buvette du Marais

★★★★4.1(100 Google reviews)

Crema's Take

Buvette du Marais trades espresso perfection for genuine French bistro comfort, where croissants with actual lamination and scratch-made French onion soup matter more than latte art. The casual neighborhood vibe attracts regulars who treat it like their personal brunch spot, though service can be inconsistent depending on who's behind the counter. If you're after slow food done right in a relaxed setting, this is worth the trip—just don't expect flawless execution every visit.

What to expect

Classic coffee drinks done right. A slow-sit spot, good for meetings. Full breakfast, pastries, and light food on the menu. Family friendly.

Light foodSlow sitMeetingsFamily friendlyPastriesTraditional drinksFull breakfast

Google Reviews

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Nitya Lins
★★★★3 months ago

The cashier was not paying too much attention when people are ordering. My friend ordered a salad with no tomato and they added tomato. I went to order and he ignored me, after he saw me in line and served another person, he served me. Anyway, my food was delicious. I got…

Alma Rey
★★★★★3 months ago

I love this place, have been frequenting since I moved to the area and still so pleased with everything. It's become one of our go to for brunch/lunch, and for dinner as well. Our favorite dishes are the steak aux poivres and the grilled branzino

Andrew Barash
★★★★★3 months ago

I came for lunch. There was a line of a couple people, but it moved fast. I ordered the French Dip sandwich that was delivered to my table when it was ready. It was delicious! It came with fries that were cooked perfectly and also delicious. The wait time wasn't bad at all.…

No Name
★★★★★5 months ago

Beautiful place. We went for breakfast and had Avocado Croissant - it was crispy, airy, buttery, and flaky with amazing layers and also we ordered omelette with vegetables. Delicious... Very friendly staff..

Vera D
★★★★5 months ago

I was really looking forward to French onion soup on this cold day. I asked the cashier if it was made from scratch and not with store-bought beef broth, and she assured me it was. The soup came out lukewarm in a tiny bowl, packed with bread and onions but barely any cheese—and…

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