Cafe 86 - Eagle Rock

Cafe 86 - Eagle Rock

4915 N Eagle Rock Blvd, Los Angeles, CA

★★★★★4.7(52 Google reviews)

Crema's Take

“Cafe 86 is a beloved neighborhood gem where thoughtful design meets creative indulgence, earning devoted fans who return for signature creations like the iconic upside-down halo halo and irresistible ube everything. The spacious, bright atmosphere feels built for lingering over specialty drinks and desserts, with staff who happily honor off-menu requests and clearly know their regulars by name.”

What to expect

Specialty coffee, with creative signature drinks. Slow-sit spot. Pastries and light food on the menu. Open late. Family friendly.

Traditional drinksSpecialty drinksLate nightsSlow sitLight foodSignature drinksPastriesFamily friendly

Google Reviews

Julian J
★★★★★2 months ago

Honestly this cafe 86 is my favorite. The decor is top notch. They have some things that are like, if you know you know. I'd have some of these things in my man cave if I could. The service was kind and friendly too. Julie was really warm and welcoming. It's always a plus when…

Anais
★★★★★3 months ago

This is my husband's favorite dessert place! Almost every Sunday he has to get the upside-down halo halo. It's so yummy 😋 Honestly all the desserts are good here. Especially anything Ube.

Carlo N.
★★★★★a year ago

Cafe 86 (est 2014) is a cute lil coffee, tea and smoothie cafe shop in Eagle Rock. It’s located in a large plaza on Fair Park ave. They have other franchise stores in CA and Nevada. Their cafe menu is compendious which offers breadth of coffee, milk teas, smoothie and halo-halo.…

Anjelica Sarmiento
★★★★★a year ago

So thrilled to see Cafe 86 expand! I used to go to their Old Town location and then in Glendale whenever I’m in town. Nice to see one finally in Eagle Rock! Great staff, yummy treats, and perfect location!

Susanna SS
★★★★★a year ago

I like this new location. It’s bright and quite spacious. The ube cupcake and ube tres leches are family favorites. The server was accommodating for an off menu request. She made a Nathan Palmer using calamansi juice and a shot of espresso.

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