Crema's Take
“The standout here is the classic donut execution—their bear claws and old-fashioned rounds are legitimately excellent—plus they're one of the few spots mixing traditional with adventurous flavors like guava and mochi (weekends only). The coffee is solid and strong, the staff genuinely warm, and there's actual parking, which in SF alone makes this worth a visit for your weekend donut run. Fair warning: they're cash-first with a credit card minimum, and quality can be spotty on slower days, but regulars swear by the owners Paul and Joyce.”
What to expect
Specialty coffee. Quick-grab spot. Full breakfast and pastries on the menu. Parking available.
Google Reviews
See all on Google →Classic donuthouse with array of delicious classics (bear claws, fritters, old fashioned) along with modern offerings (mochi and vegan). Coffee is strong but they do have oat milk and almond milk options. Plenty of street parking!
Been wanting to try at this place for a while and I’m so glad I did. They have a couple of vegan options available daily! The guava doughnut was delicious and is one of my favourite doughnuts now, it has the right balance of sweetness and softness/chewiness, the cinnamon one was…
The donut was really good, but if you want to get the mochi style, it is only serve on Friday to Sunday. Also need to spend over five then you can use credit card, otherwise you should use the cash.
I’m sad to say that the donuts on Thursday morning were disappointing. And I wish I didn’t have to leave anything less than 5 stars. See photo attached. The apple fritter was okay, not my favorite. The two filled donuts (raspberry and blueberry) were just okay. It tasted like…
Have been getting coffee and donuts from Twisted since they started. Great food. Even better people working there. Always helpful and friendly. The owners Paul and Joyce are the best. Awesome place. Great donuts like their maple bacon. And outstanding specialty donuts like the…
Crema Reviews
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