Crema's Take
“The owner, Esayas, trained in Europe to perfect his baking craft, and it shows in every handmade pastry and cake—reviewers consistently describe the pastries as made with genuine care rather than mass production. The coffee is equally thoughtful (their vegan caramel latte gets specific praise for balance), and the whole operation feels genuinely warm because Esayas is there, actively engaged with customers in a way that shapes the entire experience. If you want a cafe where both the technical skill and human generosity are obvious from your first visit, this is worth seeking out in Richardson.”
What to expect
Specialty coffee, with creative signature drinks. A slow-sit spot, good for meetings. Full breakfast and pastries on the menu. Family friendly. Parking available.
Google Reviews
See all on Google →This legit has become my new favorite spot. The owner is a really awesome guy and really looks after his customers. The coffee & pastry here is amazing. You can tell the cakes are made with love. Lastly, the prices are more than fair. Everywhere else you go you have to pay…
What a hidden gem! I stopped by this coffee shop over the weekend, and it quickly became one of my favorite experiences. I enjoyed their coffee cake with a cappuccino, and the combination was absolutely perfect. The coffee cake was unlike any I’ve had before…fresh, flavorful,…
Had a very nice experience at Fanah Cafe this morning. Everything we had was delicious, and the vegan caramel latte was perfectly balanced. The owner, Esayas, is a gracious host, and you can really tell he takes immense pride in making everything from scratch right there in the…
Outstanding food, warm and easygoing atmosphere, affordable, and a most dedicated and knowledgeable owner. Discovered this place by chance on a cold afternoon with my family in Richardson. Came back a week later with a small group to celebrate my birthday. No one else had been…
Hands down, the best new cafe in the city. The vibe is perfect, but the story is even better. The owner, Esayas, is a LEGEND. He dreamed of this place for 15+ years and trained in EUROPE to bake for us. That’s next-level commitment! And you can TASTE it. The pastries are…
Crema Reviews
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