Toasted

Toasted

901 Dexter Ave N, Seattle, WA

★★★★★4.5(127 Google reviews)

Crema's Take

“This cozy Seattle spot nails the balance between a quick coffee run and a lingering hangout, with generous seating spread across multiple levels that feels both spacious and inviting. Their bagel sandwiches—whether it's lox, turkey pesto, or avocado—are genuinely memorable and pair perfectly with their solid cold brew and carefully crafted espresso drinks that lean less sweet than typical. The combination of genuinely friendly staff, fast service, and an aesthetically pleasing atmosphere makes it easy to understand why people keep coming back.”

What to expect

Cold brew standout. A slow-sit, quick-grab spot, good for meetings. Pastries and light food on the menu. Family friendly.

Cold brewTraditional drinksSlow sitLight foodQuick grabPastriesMeetingsFamily friendly

Google Reviews

Nandita
★★★★★3 months ago

Great ambience to dine in, with a lot of seating!! We got one lox sandwich and one BYOB and both of them were good. Coffee is also pretty good :)

Siddhartha Renikuntla
★★★★★4 months ago

I would say I can revisit this place for having a coffee. I order bagel with avocado on it, along with latte, I felt I had a nice coffee in Seattle so far. I felt bagel was expensive.

Mini Rouge
★★★★★5 months ago

Neat little place. Iced caramel macchiato was pretty good, slightly less sweet than I like (I love sweets) but still very good. Bagel was larger than expected as you can see it next to the 16 oz coffee. I ordered a plain bagel and added cream cheese. Would love to know if there…

Edgar Navarro
★★★★★5 months ago

Food and coffee were great! Awesome staff, very friendly & knowledgeable about their menu. Bagel sandwiches are a must try! Will be coming back.

Laura
★★★★★10 months ago

Place is aesthetically cute! Good space to enjoy your food in (I’d suggest top level) rotation of ordering and pick up can assemble FAST! My bagel was a turkey pesto and probably the best I’ve had so far. I mean my bagel was $16 (paid a little extra for a jalapeno cheddar) but…

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