Bamita

Bamita

2100 E Colonial Dr, Orlando, FL

★★★★4.4(80 Google reviews)

Crema's Take

Bamita is a focused Vietnamese gem that's earned serious devotion for their impeccable banh mi sandwiches, built on genuinely exceptional house-made bread with a perfect crispy-soft balance. Beyond the sandwiches, their Vietnamese coffee hits hard and their pastries and light food come together as a tight, intentional menu where every item seems to get the same careful attention. It's a quick, friendly counter-service spot that does a few things exceptionally well rather than trying to be everything.

What to expect

Specialty coffee. Quick-grab spot. Pastries and light food on the menu.

PastriesQuick grabSpecialty drinksLight foodTraditional drinks

Google Reviews

Christian Schuetz
★★★★★2 months ago

The food was delicious! And the bread for the sandwiches were baked perfectly! I'll definitely be back for more! The egg cream coffee was also so strong I love it!

Phoebe Fleming
★★★★★10 months ago

I love this place. They always make the best bahn mis and the Vietnamese coffee is excellent. The bread is super soft and the pickled veggies are spot on! When a place only makes a few items, you know it’s going to be good.

Nick Cangemi
★★★★★10 months ago

This might become my new go-to banh mi spot! Ordering was quick and easy, service was friendly, and it only took 5 or so min to get each sandwich. Their fresh baked bread is amazing, like a crispy cloud, and all toppings/condiments were delicious and applied in the correct…

Michael Costello
★★★★11 months ago

Adorable little counter area but it’s a total ripoff. When we walked in, we asked for a coffee. The woman didn’t understand English and asked someone to come out of the back. The two of them went back and forth for a while before the woman finally came out and told to use the…

Just Nixon
★★★★★a year ago

Wow, is all I can say. Whether they are baking the bread in-house or not... There is no doubt that this is hands down the BEST banh mi bread I have ever eaten. Absolutely insane, how the loaf is perfectly balanced between this light, airy innard that is coated with a thin,…

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