Paris Baguette

We tried Paris Baguette on Tuesday and have gone back twice since then. The pastries are delicious and fresh. We brought them home and reheated them. My husband enjoys the plain croissant while I have tried a variety of items. My absolute favorite is the Chocolate Supreme Croissant. The chocolate was favorable but not overly sweet. I highly recommend.

Stopped in on the way home and was pleasantly surprised. Greeted and helped as soon as we walked through the door. Purchased a chicken sandwich which that will warm for you and also a apple pastry. Both were incredibly delicious. Ambiance is wonderful we sat outside and it was truly an enjoyable lunch.

Fresh, delicious pastries and great coffee every time. Clean, cozy atmosphere and friendly staff. Always a reliable spot for a quick treat or dessert.

Paris Baguette - Main St. (Frisco) This was a nice location. It was fully stocked and friendly staff. When you walk in, to the left you have your dining area and to the right it’s backed goods heaven. 😇 I’ve been to several Paris Baguette and it’s always hard to choose. That’s a good problem to have. But can also be dangerous if you have a sweet tooth. Hehe 🤭 It took me ten minutes to walk around before I made a decision. At this location I ordered, “Cheese Pastry Frank.” The meat tastes soft and juicy. The entire Frank has a sweet and salty flavors. I also ordered, “Cherry & Greek Yogurt Danish.” I’ve never had it before but the combination between fruit and Greek Yogurt on a danish were especially tasty. You can also find, “King Cream Donut,” “Chocolate Supreme Croissant,” New, “Palmier,” and so much more. This was a great place with large offerings. I wouldn’t mind returning.

I stopped by the Paris Baguette on Main Street in Frisco today, and from the moment I walked in, the atmosphere felt warm and welcoming. The displays of pastries and cakes immediately caught my eye — everything looked fresh, colorful, and absolutely irresistible. I decided to try the croissant doughnut and the sugar twist, and they completely exceeded my expectations. The croissant doughnut had that perfect balance of a light, buttery interior with delicate layers, paired with a crisp, golden outer shell. Every bite was flaky, tender, and just sweet enough to leave you wanting more. The sugar twist was equally amazing — soft and moist on the inside, with just the right amount of crunch and an even dusting of sugar on the outside. It wasn’t overly sweet, but had that melt-in-your-mouth texture that makes you close your eyes just to savor it. Paris Baguette has quickly won me over, and I can already tell this will be my go-to stop for a sweet treat whenever I’m in the Frisco area. If you’re nearby, do yourself a favor and check it out — you won’t regret it!