Shibolim Bakery
110 S Federal Hwy, Dania Beach, FL
Crema's Take
“Shibolim Bakery in Dania Beach is an authentic Israeli bakery where the owner's personal touch shines through—she's known for going the extra mile to make things right, and the freshly baked bread, challah, and sufganiyot taste like they came straight from Tel Aviv. The pastries are consistently described as soft and perfectly baked, making this a genuine gathering spot for slow coffee sessions and leisurely breakfasts, though it's worth noting that prices skew higher than typical casual cafes.”
What to expect
Google Reviews
I ordered their breakfast and at first didn’t receive exactly what was advertised, the owner herself was very kind to reach out to me and made sure I got a delivery of the correct meal to my house free of charge and it was incredible!! From the delicious food to the exceptional service, I recommend Shibolim so much, not many places would have acted as kindly as this place and I truly thank them for it! 🙏🏻❤️
Amazing kosher bakery! The bread is fresh and the pastries are soft, flavorful, and perfectly baked. Highly recommend.
Wow wow wow. Is this the best Israeli bakery outside of Israel? Sooooo tasty! I had their burkas, challah, and sufganiyot. I like jelly filled sufganiyot, and I love chocolate, but they had a strawberry cheesecake cream sufganiyah that is better than any other I’ve ever had. A very clear #1. I can’t speak highly enough about it. And unlike other places that gets their stuff shipped in frozen, Shibolim makes everything from scratch in the kitchen in the back. I only wish there was more seating.
This bakery was recommended to us by three people. Boy oh boy were they right. The personalized service was great. The cleanliness was obvious. The donut I had was so fresh. The other pastry was delicious. I will be glad to return and feast my eyes and stomach again and again
So, here’s the deal—Shibolim Bakery kinda let me down. The stuff tastes good, sure, but the prices are all over the place and pretty steep for what you get. Plus, nobody mentions the prices up front, so you end up paying a different amount each visit. One day it’s 7 bucks for the same thing that’s 10 or 14 bucks the next time—like, come on! Also, there’s a bit of a language barrier and it feels kinda off when you’re paying $35 for just a couple of small pastries and a loaf of bread. Honestly, for a grab-and-go spot, that’s a bit much. Long story short, it’s just not worth the hassle or the random price surprises.
Crema Reviews
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