Crema's Take
“Tucked in charming Carmel-by-the-Sea, this French patisserie excels at both craft coffee and authentic Gallic cuisine, with devoted regulars craving their silky French onion soup and show-stopping pastries like tiramisu and Paris Brest. The warm, comfortable atmosphere and genuine personality from the staff make it an ideal spot to linger over an espresso and pastry, whether you're seeking a quiet moment to yourself or meeting a friend for an unhurried afternoon. While consistency with service can occasionally waver, the consistently fantastic food and welcoming Parisian vibe keep people coming back again and again.”
What to expect
Espresso-focused. A slow-sit spot, good for meetings. Pastries and light food on the menu.
Google Reviews
See all on Google →We visited this bakery to try their renowned pastries. We indulged in the Tiramisu, chocolate cake, and Paris Brest. The Tiramisu was an absolute delight, melting effortlessly in my mouth. The chocolate ganache cake was rich and decadent, bursting with intense chocolate flavor.…
Bread served before meals was excellent. Food was good. But our waitress, who may not happy today, did not do her job good.
I have yet to get a meal here that wasn't FANTASTIC. My go to is the French Onion Soup and it is always satisfying. The atmosphere is warm and comfortable, and the staff have great personalities and very helpful. Boissiere is my first stop every time I come to Carmel.
The French onion soup was about the best we’ve had. The beet salad was delicious too. But the Coquille Saint Jacques (Wild scallops and shrimp, bechamel sauce, baby carrots, basmati rice) was phenomenal. Steak frites were good. Loved the crème brûlée and pear tart. Wish my soda…
There are 2 MUST REVISIT eateries for me at Carmel-by-the-Sea. One is Katy's Place for breakfast, and the other is Patisserie Boissiere. I crave their French onion soup and salad combo. Today, the waitress allowed me to try a little sherry sampler on the side to add to my…
Crema Reviews
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