Copper State Bread

Copper State Bread

975 E Elliot Rd, Tempe, AZ

★★★★★4.7(49 Google reviews)

Crema's Take

“This intimate Tempe bakery from owners Bryon and Lacey is a sourdough shrine where nearly everything—from croissants to biscuit sandwiches to wood-fired pizzas—is crafted with their house starter, creating rich, deeply flavorful baked goods that have customers raving. It's the perfect slow-sit spot for meetings or lingering over a traditional coffee pairing, where even a rainy November afternoon feels worth the visit, and the owners clearly care enough to make things right when they miss the mark.”

What to expect

Classic coffee drinks done right. A slow-sit spot, good for meetings. Full breakfast, pastries, and light food on the menu.

Light foodMeetingsSlow sitPastriesTraditional drinksFull breakfast

Google Reviews

Heather Bailey
★★★★★3 months ago

Copperstate Bread is an amazing new local bakery in Tempe, owned by Bryon and Lacey. They absolutely nailed it for my salon’s 10 year anniversary party! They catered with wood-fired pizzas made fresh on the spot, and they were a total hit with our guests. His croissants are…

Joyce W
★★★★★4 months ago

"You are the butter to my bread." ― Meryl Streep as Julia Child It was a rainy November day and I got a Sycamore Buttermilk Biscuit Sandwich ($12), a Hatch Green Chile Ham And Cheese Croissant ($7), and a sandwich classic loaf ($9). All excellent choices. That first bite into…

April Taylor
★★★★★5 months ago

Follow up to my review from the week prior. My issue was resolved and received a fresh loaf of bread and it was fantastic. Chocolate Croissant was amazing as well. Will definitely be going back! Purchased Sourdough loaf Saturday morning and Sunday morning it was all molded.

David W
★★★★★7 months ago

$8 FOR THIS IS GRAND LARCENY. So disappointed that they can’t get a French baguette correct for $8. Looks great on the outside and has a nice crunch, but the interior is a complete letdown. It should look like the surface of the moon, massive pits and craters, airy and dense…

Elizabeth Rozet
★★★★★7 months ago

Some of the best baked goods I have EVER had in my LIFEEEEE!! I can’t eat regular bread unless it is sourdough. They make EVERYTHING using their sourdough starter. Their baked goods are all rich and delicious. Highly recommend.

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